Jun 06, 2010 by LeanneB | Posted in Cooking & Recipes
Me and my roommate want to make sourdough bread bowls homemade but we don't like the idea of the starter having to sit for 5 to 10 days and we not be able to just make a ton too use for later recipes down the road and just freeze it. so if you have a
There is no quick way to start your own. The quickest way would be if you know somebody that has a starter already. I have seen on YA that there are starters available at some stores. I personally have never seen them. But you are right that it can be
